F&B Maintenance Technician - PT Okinawa Utama Indonesia

PT Okinawa Utama Indonesia is seeking a skilled F&B Maintenance Technician to join our dynamic team in North Jakarta. In this role, you will play a critical part in ensuring the smooth operation of our restaurant facilities by maintaining and repairing essential equipment. With a focus on food safety, hygiene, and operational efficiency, you will be responsible for troubleshooting, repairing, and maintaining all F&B equipment, including refrigeration units, cooking appliances, and food service equipment. This position offers a unique opportunity to work in a fast-paced environment and contribute to the success of our culinary operations.

With over 20 years in the industry, PT Okinawa Utama Indonesia has established itself as a leader in the F&B sector, known for its commitment to quality and customer satisfaction. We are looking for a proactive and detail-oriented professional who can ensure our facilities are always in top condition. Join us and be part of a team that values innovation, teamwork, and continuous improvement.

📋 Tanggung Jawab Pekerjaan

• Perform routine maintenance and repairs on F&B equipment including refrigeration units, cooking appliances, and food service equipment.
• Troubleshoot and resolve equipment malfunctions to minimize downtime and ensure operational efficiency.
• Ensure compliance with food safety and hygiene regulations.
• Conduct regular inspections and maintenance checks to prevent potential issues.
• Collaborate with the kitchen and service staff to address any equipment-related concerns.
• Maintain accurate records of maintenance activities and equipment performance.
• Participate in scheduled maintenance schedules and emergency repairs as needed.
• Stay updated with the latest industry trends and best practices in F&B equipment maintenance.

🎓 Kualifikasi & Syarat

• Minimum of 3 years of experience in F&B equipment maintenance and repair.
• Proven experience with refrigeration units, cooking appliances, and food service equipment.
• Knowledge of food safety and hygiene standards and regulations.
• Ability to work in a fast-paced, high-pressure environment.
• Strong problem-solving and troubleshooting skills.
• Good communication and teamwork skills.
• Familiarity with maintenance software and tools such as SAP, Maximo, or similar.
• Valid certification in F&B equipment maintenance or related field is a plus.

🛠️ Keahlian

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